Monday, September 22, 2008

New springerle mold.

Readers who were following me last year know well of my struggles with trying to bake the perfect springerle, which yielded mixed results. This year, I intend to keep working on my springerle, and even ordered a second mold from Mr. Gene Wilson.

This time 'round I purchased a smaller mold (2.5" x 3.5") featuring a proud/prancing reindeer/stag. It's Christmassy, to be sure, but I can also see using it for a sort of St. Patrick's cookie, as in the White Stag of Celtic legend.

I'll keep you posted about my baking results. I think it's about time I got to practicing my springerle!

1 comment:

Spryte said...

Wow! I can't wait to see how they turn out!